Hamburger Casserole
1Lb. Hamburger (1.49)
1onion(.35)
1can corn(.35)
1-8oz. cream cheese(.99)1 can cream mushroom soup
10 oz. egg noodle(.99)
Cook hamburger with onion. Drain hamburger. Mix cream of mushroom and cream cheese. Cook noodles. Put hamburger back in pan add drained corn and cream cheese mixture. Heat hamburger sauce enough so it will be easy to mix with noodles. Pour noodles and hamburger sauce in casserole, mix. Heat in oven until bubbly.
Filed under: recipes | Tagged: frugal cooking, frugal recipe, hamburger casserole
