Today’s Frugal Recipe – Lazy Lasagna

Lazy Lasagna 


3/4 lb hamburger
28 oz can spaghetti sauce
1 C water
15 oz Ricotta cheese
1 egg
1/2 t oregano (optional)
16 oz mozzarella cheese, shredded
2 T parmesan cheese
8 lasagna noodles, UNCOOKED

Brown hamburger. Rinse under hot water (to remove grease) and drain. Add spaghetti sauce. Simmer 5 minutes.

In separate bowl, combine ricotta cheese, egg & oregano.

In 9×13 pan layer ingredients as follows: 1/2 the sauce mixture, 1/2 the pasta, 1/2 the ricotta mixture and 1/2 the mozzarella cheese. Repeat. Sprinkle parmesan cheese over all.

Cover pan with foil. Refrigerate overnight or freeze**. Bake @ 350 degrees 50-60 minutes. Remove foil cover during last 10 minutes of brown top is desired. **If frozen, thaw in refrigerator overnight before baking.


**My kids LOVE this recipe. Even my son who really doesn’t like lasagna all that much. 😉



One Response

  1. This looks like a great freezer recipe for me to add to my list of things I’m trying to prepare before baby gets here! Thanks for sharing. I’ll have to give this one a try.

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